Fuzzy's Lounge @ Ramada

Great atmosphere! Always enjoy my time here! Chelsea and Ken have turned this place around and are exceptional bartenders/management! You can truly they care about their customers needs and happiness! Always super clean bonus are free nachos and cheap drinks! Definately recommend! Chelsea also runs amazing paint and bingo nights!!!

I am in my late 30’s father of 3 and this my first review. We visited this restaurant for Easter brunch with our extended family. I normally don’t care to put effort into writing a review as there are so many better things to do in life, but when there is not a single thing that was good about a dining experience that deserves some attention. First off, I echo some of the other reviews in that every glass and utensil was water stained and half of the glasses also had lipstick or food still on them. To continue with cleanliness, the bathrooms were covered in brown stains including the toilets, the sinks, the floors and the walls. They also had the cleaning rags, brushes & supplies sitting on the floor next to the toilets. The food appeared to be purchased from a retail warehouse club. Everything was obviously pre-cooked frozen reheated dishes, from the breakfast sausage, the chicken tenders, the fish, the ham, and the mac & cheese. Even the tossed salad was ice berg garden lettuce from a bag. The kicker was the ranch salad dressing tasted old, to the point it smelled and left an after taste. The pancakes were reheated microwave pancakes that my 4-year old wouldn’t touch. The desserts weren’t any better. They too were the mini cheesecakes, mini crème puffs and mini éclairs found at any warehouse club store. Last but not least the service. We were visited once by the waitress with a pass by “how’s everything?” and she didn’t wait for an answer, she just kept walking. We went back to my wife’s parents and they bought fresh doughnuts on their way home so the kids had something to eat. My advice is to avoid this place so you don’t get sick. The management should have realized that people aren’t stupid, they know what frozen food looks like and tastes like.